Spring is in the air – what a relief after almost five months of grey skies, freezing temperatures and sunsets at 4 pm. Can’t wait to cook with fresh spring produce again. Meanwhile here are some links that have inspired me this past month…
Miso is one of my favorite ingredients for everything. Check out this miso dressing, this lovely miso soup, this salad, this toast, or these miso peanut butter cookies.
Maybe you also followed the Noma team’s adventures in Tokyo?
This was the first food blog I ever saw – masak masak from Kuala Lumpur. It’s been discontinued unfortunately, but I still like to look at it from time to time.
Love this delicious collection of vegan recipes from Serious Eats.
I can’t wait to read this cookbook or book by Vertamae Grosvenor; it has been around for a long time but I discovered it just now. Fascinating stories and a very inspiring life!
Wishing you a happy and inspired month!